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Papad, Pappadum, Poppadum-A Quick Snack - Indian Cooking School
Papads (or Pappadum) are chappathi-sized (ok Tortilla sized) thin, crisp wafers made from lentil flour and accented by spices such as black pepper, cumin, garlic, or chile. The good news, you can buy them ready to use from most Indian food stores. Making papad yourself is very labor intensive and requires intensive labor to...Read More »
Staff Cook